Italian Seasoned Chicken with Side Salad
Roasted Italian-seasoned chicken breast served with a fresh side salad of grape tomatoes and arugula with balsamic dressing.
Tender Chicken Breast, Mix of Italian herbs, Olive Oil, Garlic, Salt, Black Pepper, Grape Tomatoes, Arugula, Balsamic dressing.
Take off the lid. Place in a pan on a stovetop or in a microwave and heat for 2 to 3 minutes.